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Chronic Health Problems and Gluten Sensitivity If you are suffering from any of the following disorders you may be sensitive to gluten; a protein found in wheat, barley and rye. Fibromyalgia/CFS | Sjogren’s | Cancer | Autoimmune disease You may want to learn more about gluten sensitivity and have blood test done: Books you may want to read: Dangerous Grains by James Braly, M.D., and Hoggan, M.A.
Web sitesCeliac Sprue Association: information and support group for gluten sensitive individuals. Educational web site and Dr. Kenneth Fine’s lab that does testing for gluten sensitivity: Dr. Braly’s Allergy Relief the Natural Way Nutriwellness: Ron Overberg, PH.D, CCN, RD Going Against the Grain information and links Recommended blood test to screen for gluten sensitivity: Anti-Gliadin Antibody (AGA) Test *From Dangerous Grains and Going Against the Grain Cheryl L. Gainer, MSN, CNM, RN“The Gluten Free Nurse 972-395-3702
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